Tuesday, July 17, 2012

Our stay in Florence Oregon

Tammy and Andreas gave us another present: a room at the Edwin K Bed & Breakfast in Florence.

The front yard had the most beautiful flowers.

The family-style five course breakfast (promptly served at 9am) included the Edwin K and Kyle history told by Marv.

Orange juice with a touch of cran-raspberry, and coffee, tea, or milk

Compote of warm poached pears with cream

Mexican Souffle served with Southwest Sausage

Edwin K Red Potatoes with savory seasonings

Fresh baked buttermilk biscuits

Fruit plate of fresh watermelon, cantaloupe, honeydew, strawberries,
pineapple, and kiwi

Specialty desert breads -- Lemon, Orange Poppyseed with Cream Cheese Filling,
Cinnamon Streusel, and Chocolate Swirl

Plus "The House Specialty"
Fresh baked White Chocolate Mango Pineapple Scones

That was a lot of delicious food!

No comments: